Fresh Duck Eggs
Farm Fresh Duck Eggs
You might be wondering, “can you eat duck eggs?”. Yes! You absolutely can. In fact, many bakers and pastry chefs prefer duck eggs over chicken eggs for making tasty treats.
Fresh Duck Eggs
$6.00
Local Pickup Only – We do not currently ship hatching or eating eggs.
2 in stock (can be backordered)
Storing Your Duck Eggs
Our eggs are collected each morning, cleaned, and packaged for you in biodegradable cartons. Each egg weighs around 2.5-3.5 oz, making them significantly larger than most chicken eggs. The eggs should be refrigerated between 34-40 degrees Fahrenheit and are good for 4-5 weeks after purchase.
If you are unsure if your eggs are still good, you can do a simple test to find out. All you have to do is fill a glass or bowl with water and gently place the egg in the water. If it sinks to the bottom and stays there then it is still good. If it floats, the egg is no longer good for eating.
If you are looking for duck eggs for sale in the Watkinsville area, look no further than Chirp Quackery!
Duck Eggs vs Chicken Eggs
Duck egg nutrition is different from the nutrition in a chicken egg. Many people who suffer from chicken egg allergies are able to eat duck eggs without a reaction. It is important to consult with your doctor before trying duck eggs if you have a severe allergy.
How Do I Eat Duck Eggs?
Looking for new recipes? See some of our favorites on our post, Duck Egg Recipes.
Pekin Duck Egg vs Chicken Egg Nutrition
If you are wondering how duck eggs compare to chicken eggs nutritionally, the chart to the right can help.
A large chicken egg weighs about 2oz whereas our Pekin duck eating eggs range from 2.5oz to over 3.5oz. Duck eggs are much higher in Iron, Vitamin B12, and Vitamin D than chicken eggs.
